Add the full can of coke, brown sugar and green salsa. Here is the link to the cilantro-tomatillo dressing, but there are also links to my guacamole, black beans, rice and pico. Calista This amount of sauce will work fine for 4.5 lbs. Cut off the meat and shred it. Thats one of the secrets to this Cafe Rio Sweet Pork Copycat Recipe. I made this today for dinner, and my husband said if he closed his eyes he would not be able to tell the difference between Cafe Rio or Costa Vida or what I made. xo, I have always marinated my pork the night before or for at least a couple hours, but if you forget or just dont have time go ahead and cook it without marinading it. Thank you for bringing that to my attention! Try Walmart or Smiths for Old El Paso sauce packets. Perfect for burritos, salads and tacos! Thank you!! Can I sub beef for this or do you have the cafe rio shredded beef recipe? Place pork in a heavy duty Ziploc bag. While we dont have the actual recipe, we literally cannot taste a difference. Just cook up some fresh flour tortillas with a little sprinkle of cheese and throw in those recipes for the cilantro lime rice and tomatillo sauce. Prepare a large crock pot by spraying the inside with cooking spray. Im a total homebody. i made this yesterday! Theres no need to marinate the pork, like other recipes. Add about a can and a half of coke and about cup of brown sugar. Absolutely! Rub with garlic salt and pour 2 cups of coke and cook on low for 7-8 hours or high for 5-6. Oh darnit! Drain the marinade and add the pork to a 5-quart slow cooker. -Make red enchilada sauce from scratch. FOLLOW OH, SWEET BASIL ONFACEBOOK|INSTAGRAM|PINTEREST|TWITTERFOR ALL OF OUR LATEST CONTENT, RECIPES AND STORIES. I hate that stores dont carry the same flavors. Cover and heat until warmed all the way through and the meat has absorbed the sauce, about 1 to 2 hours on LOW heat. Would I be able to reduce the amount of cooking time in that case? Prepare everything the same, but set the pork and bouquet garni in a slow cooker for 8-10 hours. Filed under: Dinner, Family Reunion Food, Mexican, Pork, Slow Cooker and Instant Pot, Videos. I would wait to put the sauce on until you are ready to serve it. Really? Appreciate it;). This pulled pork is perfect over salad, rice, tacos, burritos, quesadillas or on a toasted bun. - Pork recipe is made with pork shoulder (Boston pork butt), pantry Shred pork. Delicious! Do you live around a Kroger? I have a 7lb pork butt and I dont want to chance it in my instant pot. This recipe is the most spot on i have ever found. -Shred pork after cooked and let sit in a ziplock bag overnight with sauce made fresh after pork is cooked. * Percent Daily Values are based on a 2000 calorie diet. Hi! Serve pork in burritos, salads and tacos! . Is there any way to fix that? Is it 10 hours total on low? How do you make the dressing/sauce that is on top? ), add on top of the pork roast, cook it up all day, take out the pork and shred it up, and add back in some of the sauce (not all of it.it makes a lot of sauce!) Cannot wait to use leftovers in tacos and a salad. Two neighbors have texted me today asking for the recipe! Altenew 8th Anniversary Blog Hop Day 5 + Giveaway (over $2,000 in Total Prizes). Thank you so much for sharing, Josee, Im so glad you enjoyed the recipe! Its okay, and turned out fantastic all the same! Does anyone have a suggestion for recreating the Old El Paso sauce. It is so yummy! Its a great alternative to eating out! Also, did not take 8 hours in our crock pot, more like 6 total. We moved from Utah to Mississippi and its nowhere around! If using a frozen roast, how would I need to adjust the cook time? Goodness. It was all delicious!! Si. Don't drink the crock pot liquid. Hi Cristi! Walmart. I have both a 6 nd 8 quart, I most often use the 6 quart unless Im cooking for a big crowd or cooking two dishes at once in the IP. xo, Either I toss everything in a bag with the meat and freeze it then pop it in the slow cooker on low for 10-12 hours or I cook it and allow it to cool completely then put in bags (we separate into two meals since our family is small) and freeze for up to 1 month. Christine, For keto I subbed Dr. Pepper Zero for the coke, and Monkfruit brown sugar for the regular brown sugar. I actually called General Mills and was told they discontinued it. I cant find that sauce packet. With this recipe, you can now have the amazing taste of Cafe Rio Pork at home all you need is a few simple ingredients and a crock pot. This pork is the real deal! Place the shredded meat back into the Instant Pot and turn the setting to Saute. Si. My slow cooked method posted previously recommends marinating, but this recipe does not. Mix the remaining 8 ounces of Coca-Cola, green chilies, enchilada sauce, and brown sugar in a blender or food processor. Use it to top a salad, a burrito, or a taco. The extra two hours gives the shredded meat a chance to soak up more of the marinade. Whisk to combine. Is the 2c brown sugar packed or unpacked? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Our family doesnt like pork, but we love the beef. Cook on low for 8-9 hours or on high for 5-6 hours. Thanks again! Receive recipes straight to your inbox and be the first for new content! In fact you can make the quesadilla at home too with our Cafe Rio Sweet Pork Quesadilla recipeyoure welcome! The pork cooks for a long time in the slow cooker which makes the meat tender and easy to shred. When purchasing the shoulder cut pork, I ask my grocery butcher to trim it off, along with the thick piece of fat that accompanies it. The best imitation of the caf rio pork recipe Ive tried! ? brown sugar, cafe rio, cafe rio copycat, cafe rio pork, copycat, copycat recipe, mexican pork, pork, root beer, shredded pork, sweet pork, FREE EMAIL BONUS: Cozy Soup Recipes to Get You Through the Winter, http://www.pinterest.com/pin/157555686939072946/, http://www.melskitchencafe.com/2011/09/red-chile-sauce-chicken-enchiladas.html, Jenna @ Extra Income Genie on February 24, 2014, Rocky Mountain Woman on September 11, 2013, Lauren @ Climbing Grier Mountain on September 11, 2013, Georgia @ The Comfort of Cooking on September 11, 2013. I have made this recipe several times (we love it) and suddenly I cant find the Old El Paso sauce at the grocery store weve always gotten it at. Thanks! I make this so often and it is now the ONLY way i make sweet pork! Our favorite way to enjoy it is on top of a salad. Im liking this idea! Thank you so much for your support! This pulled pork was amazing! . You can't go wrong! So, its actually not the butt at all, but the shoulder. But sadly it has not come to Oregon yet. It always turns out tender and moist. Rub with garlic salt and pour 2 cups of coke and cook on low for 7-8 hours or high for 5-6. This Cafe Rio Sweet Pork Copycat Recipe is the real deal. My husband is leaving in 1.5 hours , But btw i love all of your recipes. Its personal preference if you want to add them to the sauce. Notes Freezing: this cooked pork freezes amazing well. thanks for reading ABK, In a small bowl, whisk together the cornstarch and water. Are you able to add to your Cafe Rio group of recipes a shopping list of some sort we can print, listing all the ingredients but we would have to fill in the quantity ourselves? The packet is at walmart in the Mexican food area. Discard any fat. The cook time was perfect. Ours always appears to be done at 6 as well but I like how the flavor builds when going to 8 hours. Thanks for this amazing recipe! We dont buy caffeinated drinks so I was hoping it would taste just as great with rootbeer. Also, just received your cookbook and cant wait to flip through it at lunch! A few I use, a few I do not. Im starting to wonder about the pork being cooked different. Hi Jill, Discard the liquid from the slow cooker. Enjoy. Let it marinate in the fridge for at least 1 hour, up to overnight. Remove pork from marinade and place in a slow cooker along with half a can of coke, water, and garlic salt. Place the pork roast in the slow cooker. Sautd a 6.5# pork shoulder on all sides and cooked for 52 min + 50 min natural release and it was still not cooked all the way through, which left the meat tough and not able to be shredded. Ive had readers tell me they didnt get the desired finished product when making Cafe Rio Sweet Pork. Does. Hope this helps . -Cook onions in a pan with oil until caramelized, add to cooked pork and enchilada sauce. That extra 1 to 2 hours after shredding the pork and pouring in the remaining ingredients is just meant to heat it all up together. When you try a recipe, please use the hashtag#ohsweetbasilonINSTAGRAMfor a chance to be featured in our stories! Si. Want to make it authentic? After reading the comments, I figured out that you changed the recipe. Spread some garlic salt, salt, and pepper around. If using Boston butt, or pork butt, count on about 1/2 of the total pounds before cooking being discarded (after cooking). Made the recipe as directed, rolled it up into a burrito, covered it with some salsa verse and cheesebam. I found a sauce packet by Frontera. I missed this because I was doing all the other recipes as well. Place the pork loin in a crock pot and turn on to high heat. Let me know how this recipe turned out for you. I have cooked frozen chicken breasts successfully in the IP, but chicken is a much smaller cut of than a pork roast I suggest letting it thaw and cooking afterward. Taking some of the liquid out if there is too much. 2. (so 8 hours total) . Im not sure it would be that good. But both have a good side, for example the protein and iron is awesome in beef. Neither has a high enough fat content to make the fall apart finished product youre looking for. We love your recipes and your website! I did see some Frontera sauces at my grocery store today. Do you have a good suggestion to replace the sauce packet since they arent sold anymore? And they both liked the SAME one. Thanks what flavor is the el paso liquid ? I followed the recipe exactly and soooo good! Pour 1/3 cup of the juices back onto the pork and toss to combine well. I am doubling the recipe. It actually acts as a meat tenderizer in the recipe so dont leave it out. As far as pork butt/shoulder goes, if its not shred-able, just keep cooking. Put meat back in the slow cooker and add enchilada sauce, garlic, green chilies, and cup brown sugar. This will add the perfect flavor to this pork! Si. I love the recommendation of using Pork Shoulder or Boneless Pork Rib meat the meat is perfect every time! I saw you hint at a Kroger substitute but didnt specify which one. But for adults, 1/2 lb perversion (before adding the sauce). I hope this helps! This recipe has always been a hit, especially in our family. Place the seasoned pork roast into the slow cooker. There is no change in cooking time. Everyone at my family gathering loved it. Thanks! Pour 8 ounces of Coca-Cola ( I used a measuring cup) and water around pork. tastes amazing leftover too!!!! Hi Si you said if you do a frozen pork butt to increase the time to 70-80 minutes, but you also said that was for 4 lbs. Im glad you can make sweet pork any time you need a Cafe Rio fix. Amazingly easy and so delicious. Ive seen some other recipes use Coke and I think it would definitely add to the flavor. Marinate the pork by placing it in a large ziploc bag. Sorry about the confusion. Continue to heat up until thickened. Add the pork roast to the hot skillet and sear on both sides. Thicken your sauce Bring your sauce to a slow boil and let it simmer for about 10 minutes. Surprise! Hi Aubrey, Put pork and marinade liquid into a lined slow cooker and cook on low for 8 hours or high for 4 hours. Wondering if I could make this recipe in a crockpot-I dont have an instant pot. Hi what kind of old el paso like an envelope or bottle? Im so excited to make this. Required fields are marked *. Its a good sweet pork recipe but its definitely not the cafe rio one. We have received many rave reviews on this sweet pork recipe. -I made it the night before so it could sit in the sauce overnight. -I somehow didnt have onion powder, for the first stage of rubbing the spices on the meat in the ziploc. I usually order the fire-grilled chicken, but I always seem to ask Kale if I can have a bite of his! Ohhh, Ill have to check it out! You can use a bone in but it is harder to shred. I just want to make sure Im using correct measurements. XO The process was so easy and the results were amazing. 1 week ago wikihow.com Show details . And then release for 45 min. ABSOLUTELY DELICIOUS. Years ago, I posted a slow cooker or oven version of Cafe Rio Sweet Pork, along with a complete menu of recipes. Some say Dr. Pepper. Blend or process 1/2 can of Coke with the chilies, enchilada sauce, and the rest of the brown sugar until smooth (about a cup, you can add a little more or less to taste). The longer the better. You can also use Boneless Pork Rib meat, which is basically the same thing as the shoulder, without the bone. Place 3 tablespoons spice mix in a large gallon size Ziplock bag. Si, I made this Instant Pot Cafe Rio for our RS Birthday dinner which was right before the Covid shutdowns. Thank you! Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! Hi Jeri, yes you can freeze it. Only thing I think we were missing was a little heat, will use hot chiles and enchilada sauce next time. Or throw it in some enchiladas. Becky, This error message is only visible to WordPress admins, Menu Plan Monday #121 - Life In The Lofthouse, Menu Plan Monday #165 - Life In The Lofthouse, Sweet Pork Nachos - Life In The Lofthouse, Light Creamy Tomatillo Dressing - Life In The Lofthouse. Youre welcome, Lindsey! it is super yummy. No cafe rio close by. I dont think garlic powder would give the same flavor but you could roast a bulb of garlic and add 2-3 minced cloves into the sauce and that would be closer. Pour pork and liquid into crock pot and cook on low for 8 hours or high for 4 hours. This recipe is clearly a little different because it uses Coke, but trust me its the way its prepared that is key. I make LOTS when I make it and freeze ittastes just as good when thawed! I am planning a large event and want to make sure I have enough. Discard liquid from crock pot. Because of differences in slow cooker heat, make sure you check it a few times throughout the day to make sure the meat doesnt overcook. How would you suggest I heat it up once at camp? Weve fed 8 just fine with it but you could always double it and have leftovers! And the other 50% of the judges liked my moms recipe! 2 cups brown sugar See our disclosure policy. Thanks for reading ABK and thanks for your help. Allow to cool for a few minutes. This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories. Si, Si. Where did you get yours and what part of the grocery store is it in? Complete fail and waste of a lot of money. Seriously! Please share below and rate the recipe after youve given it a try! Si. So the recipe as is feeds 6-8 people. Yay Rebecca! Cook on high for 3-4 hours (or until the meat shreds easily) or on low for 8 hours. I bought a 9lb pork shoulder. Thank you! Cover and cook on high for 4 hours. In a food processor or blender, blend can Coke, chilies, enchilada sauce and remaining brown sugar (about a cup, you can add a little more or less to taste). I love making meals in the crock pot and this is no exception. xo In fact, I pinned it to make sure. OR you can place the shredded pork, and the remaining ingredients in a large pot on the stove top and heat it until its all warmed through. Muffins, Quick Bread, Coffee Cake & Cinnamon Rolls, https://abountifulkitchen.com/favorite-cafe-rio-copycat-recipes/. Si. Interesting fact- the name Boston butt originates from 18th century New England when pork was packed in barrels (which were also known as butts) to store and ship meat. Mix the sauce into the shredded pork to thoroughly coat it. I tried this tonight to make sweet pork nachos and it was delicious! boneless pork (carnitas, shoulder etc) 12 oz Coke (1 can) 1/4 cup brown sugar 10 oz. This cafe rio pork recipe is my absolutely favorite. In a blender or food processor, blend the remaining 8 ounces Coca-Cola, diced green chilies, enchilada sauce and brown sugar. Cook the Pork Drain marinade. Its that good! Also, should I double the sauce? Si. Si. How would the cook time change for this? I love the pork Barbacoa burrito and have not been able to recreate it or find some thing close to it here in Texas until this recipe thank you for posting this. Oh nothe recipe says the total time is 10 min. Oh good! The fat will need to be removed and discarded.-I use both homemade and canned red enchilada sauce for this recipe. Thanks for asking and for reading ABK, My husband is coming home from a trip tomorrow and I think this will be a perfect meal to make to make us both happy. In general, 1 lb of pulled pork will feed 3 people, so you will probably want 30-35 lbs to feed 100 people. This will definitely be a staple meal in out home! I know the huge Pork Loin Roast at Costco is ridiculously inexpensive, and hardly has any fat on it, so not much waste as far as discarding fat goes. Karis Garden Salsa Such a sweet comment!! This recipe looks delicious! If you want a true copycat of Cafe Rio sweet pork, you have to use a bone in pork shoulder/butt with a nice fat pad on top. Ugh! Ive read those books and enjoyed them except for the ending of the Giver. Wow Bonnie, how lucky are you! Im so glad it turned out well for you and thanks for sharing. We are thrilled that so many of you have enjoyed this recipe as much as we have. Your email address will not be published. It was absolutely phenomenal!!! OHHH, that can be tricky. xo Can i make this in an instapot? Cook for the 6 hours, then an additional 2! Hi Elise, you could try cooking it for 45 minutes if you only have 3 lbs of meat. Alot of prep work but was delicious. I made this after reading all of the reviews and it was a hit. Could I pull this off w/the normal sauce packet and then add garlic powder? Ive had dozens of readers email and leave comments regarding the at home version of this recipe and reported back huge success in making Cafe Rio Sweet Pork for family reunions, weddings, girls camp, and youth conference gatherings to name a few. When I first made this I was so happy to see that adobo sauce and marinating the meat werent part of your recipe (Im glad you agree that it doesnt add noticeable extra flavor). Fixed! Now those are some lucky judges! Have you ever seen a chef create a bundle of herbs and place it in a pot or with a roast to cook then it gets discarded? Cant wait to see how it all comes together. Im with you Natalie! Living in Midwest we have to make our own Cafe Rio and I have made versions often. How long should i cook it? Here is the Sweet Pork Recipe that was a favorite among 50% of the judges! Thanks for asking! I also love the effect soda has when cooking meat, especially pork. Each time I visit Utah, a visit to Cafe Rio is required at least once. We have spent YEARS, much like we did for the perfect Melt in Your Mouth Buttermilk Pancakes and The Very Best Banana Bread, searching out exactly how this pork is made. No Cafe Rio?!! If Cafe Rio Sweet Pork is your family favorite, youre going to love this recipe! I made this last night for my family and we had Missionaries over and everybody loved it- the leftovers are amazing too! If it was bigger than 3-4 pounds it just needed more like 8-12 hours. Ive added brown sugar to step 11. Next remove the meat from the crockpot and put in a bowl and shred the meat. Boston butt and pork shoulder, technically from the same part of the pig or hog, are from the top portion of the shoulder area. Put the shredded pork into a casserole dish and cover with the enchilada sauce. Thank you for your kind comments! Is there any particular sauce you recommend? Hope this helps! xo Hello March! Cilantro Lime Dressing, Oh. Lettuce In this recipe 45 minutes of natural release time is needed. Would it effect the cooking time if I left the bone in? Brown sugar should be included in step 11 yes? Thanks again! Thanks for sharing, Hi Megan, thank you for pointing that out, the cook time should be about and hour and a half. I need to make this for 20-25 people. The only modifications I made were to add some salt and sliced onions. I moved out of the area where my local cafe rio was. I made this for my daughter and I for a twist on regular tacos. This was super yummy! I have another question, will cooking the pork shoulder in a crock pot break down the fat enough that it will shred ok? How much of the mix do I add for this recipe if it makes more than I need? Thank you, Si! So delicious! Thank you so much for taking the time to share this recipe its fabulous I live down the street from the Cafe Rio and I eat there all the time. Use a can of Coke and a quarter cup of brown sugar to marinate the pork for at least two hours and up to overnight. Keep cooking for an additional hour or two on low heat with the lid on the crock pot. Get free recipes sent straight to your inbox! I knew there was a reason we get along. Thanks for catching that! During the natural pressure release time, the meat continues to cook with the residual heat in the pot, the pressure is slowly released and the juices stay in the meat instead of escaping out of the pan (or pot). Let us know how it turns out! Also, the sauce is actually called roasted garlic and chile or something like that. I love this sweet pulled pork!! Its is good any way, shape or form! Thanks! Instructions . Thanks for sharing it. Thanks for making this recipe possible in the instant pot! What better place to share tips for making the best sweet pork, than on a recipe for Instant Pot Cafe Rio Sweet Pork?! Cafe Rio does marinade the meat but you will still have a delicious meal if you dont. That would be amazing! Pour can of Coke, water and garlic salt over pork in the slow cooker. Maybe they will give me a hint. Have you ever tried adding chipotles in adobo sauce? Thanks for sharing a keeper. Im fairly certain the carbonation is what breaks down the meat and tenderizes, but the sugar adds sweetness. Yes, the onions will get quite dark, but its ok. Or would you recommend using your older recipe? How to make copycat Cafe Rio Sweet Pork? Krista, I love this recipe and cant find any sauce either. Chill at least 1 hour or overnight. Remove Chipotle chilies and shred meat. No taco sauce needed! Some things: I know, I know. If you've ever been to Utah you've probably had Cafe Rio, specifically Cafe Rio Sweet Pork. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Ill see what I can find. This looks so delicious!! It is great as a salad, burrito, or nachos. Erica lives in Boise, Idaho with her husband, Jared, an attorney, and her three beautiful girls. I am anxious to try this recipe since we love their pork : ). I was SO tempted to make a taco at almost midnight because it smelled so good as I was finishing it. Through the years weve had many friends who have moved on to new adventures in places other than Utah (though Cafe Rio is spreading like crazy across the countrynow in CA, AZ, CO, FL, ID, MD, MT, NV, VA, WA, and WY!) Drain the marinade and add the pork to a 5-quart slow cooker. And youll wonder why. Make sure to marinate for at least a few hours, preferably overnight. Pour enchilada sauce mixture over the shredded pork. Thank you for such a great recipe!!!! xo Do you serve this as a pulled pork sandwich on a bun or on a tortilla? serving of pork contains 4.5 g of fat, with 1.5 g of saturated fat. Do you mean a 12 oz can or a 16.9 oz bottle? We feel like the Cafeo Rio pork, at least the one by us, tastes totally different than it did years ago which is a bummer too. Cafe Rio Sweet Pork Copycat Recipe 8 hr 15 min Boneless pork ribs, gluten free, coke, brown sugar, green chilies 4.617 Copycat Sweet Pork Recipe {Pressure Cooker or Slow Cooker} 2 hr Root beer, pork roast, enchilada sauce, red enchilada sauce, dark brown sugar 4.6325 Cafe Rio Sweet Pork 6 hr 50 min If your slow cooker is big enough you should be ok with the same time. I love your blog and havent ever been disappointed! Remove the remaining juice from the pan and place in a small bowl. I'm a creator, a card maker, and a day maker! Any suggestions for a good replacement? Or they make, tacos, tostadas, burritos and quesadillas with the pork. Once it finishes and steam is released I drain liquid, shred with two forks, then add the enchilada sauce mixture and just incorporate together until hot. The IP tends to release a higher volume of liquid from ingredient in the pot, which can dilute sauces. I would totally make this again. You are amazing!! The slow cooker makes this recipe so easy to make. Move along. Still used 2 cups of water, kept the time the same. Wow!!!! In the end, your best bet for tender fall apart meat is either Pork Shoulder, Boneless Pork Ribs or Boston Butt. Their sweet pulled pork was the absolute sizzle and now that Ive found this recipe I can have it whenever I want. Ive tried it only with the bone and its been great. Youre probably going to want 12-14 hours in the oven. Full of delicious sweet flavor, this copycat Cafe Rio Sweet Pork recipe goes perfectly in salads, tacos, burritos and more. Warm in a slow oven or stovetop. It is a family favorite for sure! I ordered my groceries online (including the pork roast) and when I got home from picking them up, I found a 20 pound roast! Thank you! Its a tender pulled pork recipe with a coke or dr pepper sauce that Utah loves! It does add more flavor to the meat, but it will still turn out great. Cant wait to try it! Dump all the liquid in the crockpot. Thank you Si! I made it exactly per the directions. Put the pork in a heavy duty ziploc bag to marinate. Remove from the oven and allow to rest for 1-2 hours. In your tips it says to simmer pork with cut up yellow onions (later you suggest caramelizing the onions prior), serrano peppers and carrots and then discard the peppers and carrots. Sometimes at 7 hours its even still a bit tough and then 8 hours and its falling apart. Should cook time stay the same or would you suggest longer? enchilada sauce (can) I originally started this blog to remind me to be happy amid adversity, and I hope it inspires you, too! The pork is tender and juicy, with the perfect amount of sweetness. A bit disappointed but its still yummy. Si. xo In a blender or food processor, blend the remaining 8 ounces Coca-Cola, diced green chilies, enchilada sauce and brown sugar. You made my day Rebecca! xo Ive tried many sweet pork copycats and this one is just spot on. Carefully remove the lid from the pot when all of the pressure is released. I will update that ASAP, thank you for letting me know. Help please. And I think you will have enough sauce for an 8 lb roast. But I maybe missed this, but when do you put the brown sugar in? My hubby doesnt share anything either. Is the additional 2 hours of cooking (step 4) necessary after the meat has already cooked 8 hours? Hey Mindy! Thats because it tastes so similar to the original. Shred as normal, preparing the sauce separate and toss to combine. Taste and adjust salt, if needed. Here is a link to my favorite one, I actually own three of them! When you try this recipe, please tell me how you like it. For this recipe, count on 2 hours minimum for preparing, pressurizing and then natural release of pressure and removing any fat still attached to meat. My sample batch was with the ribs and I froze that batch ahead of time. I am one of those people that wont print out a recipe until it meets the mark. I have been looking for a new crockpot pork recipe for this weekend! By taco seasoning mixes and the Spanish rice. I made this 2 weeks ago and my 9 year old who loves Cafe rio said it was way better then the restaurant!!! Thanks for asking! Is there anyway to use store bought pulled pork to speed up the recipe? You could do the same cooking time if you have 4-6 pieces in there or less you should be able to do low for 4 hours. Thanks again! Just Clarification, do you cook it for 6 hours or 8-9 hours and then an additional 2 hours after adding the remaining ingredients? Pour the remaining 1 cup of Dr. Pepper, green chilies, enchilada sauce, and brown sugar into a blender or food processor and blend until smooth. Thanks for asking! Hi Lindsay, I havent used an instant pot yet, so Im not sure how long you would cook this recipe in it. It takes about 5 minutes to make.-As stated in the post, I did not marinate the pork in the sauce before cooking.